COOK, PREP (PART-TIME) Monday through Friday
Company: Compass Group, North America
Posted on: October 9, 2018
* We have an opening for a part-time *PREP COOK *position.* *Location*: Guardian Life - 700 South Street, Pittsfield, MA 01201. /Note: online applications accepted _only_./* *Schedule*: P/T schedule; Monday through Friday,10:00am - 1:45pm.* *Requirement*: Must have previous cooking/food service experience. Previous cashier experience is a plus!If you have a positive attitude and a love for learning, you may be interested in joining our team.Restaurant Associates is recognized as the nation?s premier hospitality company, operating over 170 prestigious locations. Restaurant Associates, based in New York City, provides premium food services to museums, performing arts centers, aquariums, corporate dining, educational facilities and off-premise catering events in New York City, Boston, Hartford, Atlanta, Chicago, Washington D.C., and Philadelphia. Restaurant Associates is a subsidiary of Compass Group North America, the world?s leading foodservice organization.At RA, food is inspiration. Our unmatched culture of hospitality excellence enables us to provide memorable experiences for premier clients. We empower many to be their best though delicious food that happens to be "better-for-you" and the planet.Core Values:* Dedication to Quality* Spirit of Ownership* Commitment to Talent & Diversity* Responsible Citizenship* Passion for Hospitalityhttps://youtu.be/wG6ki04lpuc* Summary:* Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.* Essential Duties and Responsibilities:** Obtains daily production schedule and preparation requirements from the Chef.* Prepares items on production sheets following established quantities and recipes.* Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.* Operates and cleans equipment per department procedures after each use.* Stores, labels and dates all food items according to policy. Follows HACCP guidelines.* Completes all required documentation, reports, logs as required.* Complies with federal, state and local health and sanitation regulations and department sanitation procedures.* Takes orders from customer and prepare items requiring short preparation time.* Serves customers in an efficient and friendly manner.* Completes orders from steam tables and grill and serves customers at multiple stations.* Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.* Operates and cleans equipment per department procedures after each use.* Stores, labels and dates all food items according to policy.* Follows HACCP guidelines to ensure quality and safety of food supply.* Resolves customer concerns.* Performs other duties as assigned.*About Compass Group: Achieving leadership in the foodservice industry*Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. /*Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)./Req ID: 206988Hourly
Keywords: Compass Group, North America, Pittsfield , COOK, PREP (PART-TIME) Monday through Friday, Hospitality & Tourism , Pittsfield, Massachusetts
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